Blog

Food & Beer

Four Years of Super Composting

HOT. ROT. Sounds sexy, doesn’t it? No? Well, how about 99.8% of trash diverted from landfill and heaps of it being composted and put to good use? We just celebrated the four-year milestone of super-composting in Chico with our HotRot system. We say “super-composting” because what can take Mother Nature nine months to break down, that baby can plow through in a mere 10 days. Read more.

Food & Beer

Keeping It Simple with Saison Strawberry Tart

It’s almost summer, which means parties, which means you’d better get your potluck game in check.

You’re on dessert duty. You could make cookies. But why not let the fruits of summer and a great beer do the legwork? That’s why we’re whipping up Ovila Saison Strawberry Tart all summer long. It looks fancy, it tastes fancy, but making it is a piece of cake. (Well, tart, actually.) Read more.

Food & Beer

Roused by Snow Wit Waffles

If you don’t have a waffle maker, it’s time to scour thrift stores, steal (er, borrow) from your friends, plug one into your birthday list or learn to manufacture cast iron cookware if you’re really hungry. Read more.

Pages